Cooling agent/cyclodextrin complex for improved flavor release

Details Cooling agent/cyclodextrin complex for improved flavor release Cooling agent/cyclodextrin complex for improved flavor release

C - Chemistry, Metallurgy

08

B

C08B 37/16 (2006.01) A23G 4/00 (2006.01) A23L 1/22 (2006.01) A23L 1/226 (2006.01) A61K 8/34 (2006.01) A61K 8/73 (2006.01) A61Q 11/00 (2006.01) A23G 3/30 (1990.01)

Patent

CA 2111474

2111474 9300018 PCTABS00019 The present invention is directed to inclusion complexes formed between 3-1-menthoxypropane-1,2-diol and a cyclodextrin selected from the group consisting of alpha-cyclodextrin, beta-cyclodextrin, gamma-cyclodextrin and mixtures thereof. The present invention is further directed to chewing gums containing such inclusion complexes.

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