Corn fractionation process

B - Operations – Transporting – 02 – B

Patent

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B02B 3/00 (2006.01) A23D 9/04 (2006.01) B01D 21/00 (2006.01) B02B 1/02 (2006.01) B02B 1/04 (2006.01) B02B 3/04 (2006.01) B02B 3/08 (2006.01) C11B 1/00 (2006.01) C12P 7/06 (2006.01)

Patent

CA 2593577

A method of corn fractionation wherein the resulting high starch concentration endosperm is subsequently used for ethanol production or dry milling is described. The method includes: providing substantially cleaned corn kernels, tempering the corn; screen processing to properly size the corn fractions; density separation of the primary fractions; rolling and/or screening the products to produce three main fractions consisting of high starch Endosperm, high oil Germ and high fibre Bran.

L'invention décrit un procédé de fractionnement du maïs, selon lequel l'endosperme à forte teneur en amidon obtenu est utilisé par la suite pour produire de l'éthanol ou obtenir une mouture à sec. Le procédé comprend : l'obtention de grains de maïs sensiblement nettoyés, le conditionnement du maïs ; le traitement sur écran afin de trier correctement les fractions de maïs en fonction de leur taille ; la séparation par densité des fractions primaires ; le laminage et/ou le triage des produits afin de parvenir à trois fractions principales composées d'endosperme à forte teneur en amidon, de germe riche en huile et de son riche en fibre.

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