Dairy product and process

A - Human Necessities – 01 – J

Patent

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Details

A01J 25/11 (2006.01) A23C 19/02 (2006.01) A23C 19/05 (2006.01) A23C 19/06 (2006.01) A23C 19/082 (2006.01)

Patent

CA 2476601

The invention provides a novel process of making cheese comprising the production of a coagulum which is caused to disagregate into small curd particles in an in-line continuous flow process, separation of the curd particles from the whey and subsequent heating and mechanical working of the curd particles into a cheese mass.

L'invention concerne un nouveau procédé de fabrication de fromages consistant à produire un coagulum amené à se désagréger en petites particules de caillé dans un processus d'écoulement continu en ligne, à séparer des particules de caillé à partir du lactosérum et, puis, à chauffer et à travailler mécaniquement des particules de caillé en une masse de fromage.

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