Dairy product and process

A - Human Necessities – 23 – C

Patent

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Details

A23C 15/14 (2006.01) A23C 9/152 (2006.01) A23C 9/156 (2006.01) A23D 7/04 (2006.01) A23L 1/29 (2006.01)

Patent

CA 2693762

The present invention relates to methods of making flavour concentrates, in particular lipid, condensed and solids flavour concentrates, together with the flavour concentrates produced thereby. The flavour concentrates produced by the methods of the present invention have improved flavour and other characteristics and have wide application in the production of foods and beverages.

L'invention concerne des procédés de fabrication de concentrés aromatiques, en particulier des concentrés aromatiques lipidiques, condensés et solides, ainsi que les concentrés aromatiques ainsi produits. Les concentrés aromatiques produits par les procédés selon la présente invention présentent des caractéristiques de saveur améliorées ainsi que d'autres caractéristiques et une large utilisation en est faite dans la production de nourritures et de boissons.

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