Dehydro-frozen vegetable process and product

Details Dehydro-frozen vegetable process and product Dehydro-frozen vegetable process and product

A - Human Necessities

23

B

99/184

A23B 7/04 (2006.01)

Patent

CA 1043160

ABSTRACT OF THE DISCLOSURE Processed prepared vegetables such as celery are pro- duced in a form which provides preferred color, texture and flavor attributes by dehydrating to remove approximately 35-55% of the water originally present and thereafter individually quick-freez- ing the produce employing a freezing plateau of up to 10 minutes.

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