Device for cooking eggs without their shell

A - Human Necessities – 47 – J

Patent

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Details

A47J 29/02 (2006.01)

Patent

CA 2401280

When cooking eggs (1) without the egg shell while using heat radiation, there is a risk that the heat radiation will burn the surface of the eggs (1). In order to cook the eggs (1) without burning them, the invention provides a shielding which is placed between the egg (1) to be cooked and the heat radiation source (2) such that it is not in contact with the egg (1) to be cooked so that the egg can also be cooked in a shape resembling that of a fried egg. The eggs (1) are advantageously cooked in enclosures (5) of a preparation shell (4), whereby the shielding (6) frees areas of the preparation shell (4) between said enclosures (5) for direct heat radiation. In order to accelerate the cooking process, the heat absorbed in these areas can be transferred to the eggs (1) by a heat conductive connection of the preparation shell (4) to the enclosures (5).

La cuisson d'oeufs (1) sans la coquille par rayonnement thermique présente comme inconvénient le risque que les oeufs (1) soient brûlés au niveau de leur surface par le rayonnement thermique. Afin de faire cuire les oeufs (1) sans qu'ils soient brûlés, il est prévu selon l'invention un blindage qui est disposé entre l'oeuf (1) à faire cuire et la source de rayonnement thermique (2) et avec lequel l'oeuf (1) à faire cuire n'est pas en contact, de sorte à pouvoir le faire cuire sous une forme proche de celle d'un oeuf sur le plat. De manière avantageuse, les oeufs (1) sont cuits entre les rebords (5) d'une coque de préparation (4). Le blindage (6) dégage des zones de la coque de préparation (4) entre les rebords (5) pour permettre un rayonnement thermique direct. La chaleur qui y est absorbée peut être transmise aux oeufs (1) par une connexion thermoconductrice de la coque de préparation (4) avec les rebords (5), afin d'accélérer la cuisson.

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