Device for cutting pastry

Details Device for cutting pastry Device for cutting pastry

A - Human Necessities

21

C

A21C 15/04 (2006.01) B26B 13/06 (2006.01)

Patent

CA 2463531

The invention relates to a device for cutting pastry, with limbs (3, 4), connected to each other by means of a hinge point and a large opening angle between the limbs (3, 4). According to the invention the pastry should also be cut with little application of force, whereby each limb (3, 4) has a cutting region (5) with an upper blade (6) on the upper limb (3) and a counter blade (7) on a lower limb (4) and a handle (17) for guiding and operating the device (1, 1a). The limbs (3, 4) are angled between the cutting region (5) and the handle (17), whereby the hinge point (2) is arranged on the end (20) of the handle (17) facing away from the cutting region (5).

L'invention concerne un dispositif permettant de découper des articles de boulangerie-pâtisserie, comportant des branches (3, 4) interconnectées par un pivot. Ledit dispositif présente un grand angle d'ouverture entre les branches (3, 4). L'invention vise simultanément à permettre de découper les articles de boulangerie-pâtisserie avec un minimum de force. A cet effet, chaque branche (3, 4) comprend un zone de coupe (5) avec un tranchant supérieur (6) situé au niveau d'une branche supérieure (3) et un tranchant antagoniste (7) situé au niveau d'une branche inférieure (4), ainsi qu'une poignée (17) pour guider et actionner ledit dispositif (1, 1a). Les branches (3, 4) sont coudées à angle droit entre la zone de coupe (5) et la poignée (17), le pivot (2) étant disposé à l'extrémité (20) de la poignée (17), opposée à la zone de coupe (5).

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