Dietary control of arachidonic acid metabolism

A - Human Necessities – 61 – K

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Details

A61K 31/557 (2006.01) A23C 9/152 (2006.01) A23L 1/30 (2006.01) A61K 31/20 (2006.01) A61K 45/06 (2006.01)

Patent

CA 2321951

Compositions for the treatment of symptoms of inflammatory disorders may include gamma-linolenic acid or dihomogammalinolenic acid, an inhibitor of .DELTA.5 desaturase, and stearidonic acid or .omega.-3 arachidonic acid. Preferred formulations may be in the form of a good tasting, preferably milk based drink, or a dried powder. Compositions reduce inflammation and inhibit increase in serum arachidonic acid associated with gamma-linolenic acid.

L'invention porte sur des compositions pour le traitement des symptômes de troubles inflammatoires pouvant comporter de l'acide gamma-linolénique ou dihomogamma-linolénique, un inhibiteur de la .DELTA.?5¿ désaturase, et de l'acide stéaridonique ou .omega.-3 arachidonique. Les préparations préférées peuvent se présenter sous la forme d'une boisson d'un goût agréable de préférence à base de lait, ou d'une poudre séchée. Lesdites compositions réduisent l'inflammation et empêchent l'accroissement de l'acide arachidonique sérique associé à l'acide gamma linolénique.

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