Dietary fish protein for use in restoring normal insulin...

A - Human Necessities – 61 – K

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A61K 38/17 (2006.01) A23K 1/10 (2006.01) A23K 1/16 (2006.01) A23L 1/29 (2006.01) A23L 1/305 (2006.01) A61K 31/195 (2006.01) A61K 38/01 (2006.01) A61K 38/16 (2006.01)

Patent

CA 2274414

The present invention describes the use of fish protein, namely cod protein, to improve the peripheral insulin resistance in a mammal. Fish protein has been administered to rats submitted to high sucrose or high fat diets, which are animal models for diabetes. It has been found that fish protein efficiently controls glucose utilization, particularly in muscle tissue. This effect is not observed when rats are given casein or soy proteins. Fish protein is therefore promising for controlling insulin-resistance, diabetes and obesity complications.

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