Dispersed systems and method of manufacture

Details Dispersed systems and method of manufacture Dispersed systems and method of manufacture

B - Operations, Transporting

01

F

167/162, 134/42,

B01F 17/00 (2006.01) A21D 2/16 (2006.01) A21D 2/18 (2006.01) A21D 10/00 (2006.01) A23G 3/00 (2006.01) A23G 3/10 (2006.01) A23L 1/00 (2006.01) A61K 9/00 (2006.01) A61K 9/70 (2006.01) A61K 47/26 (2006.01)

Patent

CA 2005200

Oleaginous substances such as vegetable oil, baby oil, olive oil, margarine, lanolin, cocoa butter and the like have their affinity for water altered by mixing the oleaginous substance with sugar and melt spinning the mixture in a cotton candy spinning machine or the equivalent. As so modified the product disperses autogenously in water forming a colloidal or colloidal-like dispersion. The modification enables such widely disparate procedures as incorporating shortening oil in a cake mix containing flour but no egg, producing a confection or medicated lozenge by dehydrating the dispersion and allowing the melted residue to solidify.

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