A - Human Necessities – 23 – B
Patent
A - Human Necessities
23
B
99/185
A23B 7/005 (2006.01) A23B 7/02 (2006.01) A23B 7/022 (2006.01) A23B 7/06 (2006.01) A23B 7/10 (2006.01) A23B 7/148 (2006.01) A23L 1/212 (2006.01) A23L 3/015 (2006.01)
Patent
CA 2019357
ABSTRACT It has been found that dried fruits can be prepared without resorting to sulfiting the fruits in order to prevent the discoloration of the fruit and to prevent microbiological deterioration of the fruit. It has been found that through the utilization of a combination of vacuum and particular infusion soaking solution containing a sugar having more than six carbon atoms, an acid, a microbiological agent and optionally a chelating agent that utilizing a particular sequence of treating steps, a dried fruit that is not discolored and which has good taste can be prepared and can undergo long term storage. That is, the packaged product will have a reasonably long shelf life and taste and appearance.
Del Monte Corporation
Nafisi-Movaghar Karim
Smart & Biggar
LandOfFree
Dried fruits and their method of preparation does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Dried fruits and their method of preparation, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Dried fruits and their method of preparation will most certainly appreciate the feedback.
Profile ID: LFCA-PAI-O-1794137