Edible film-coating agent, process for coating foodstuff...

A - Human Necessities – 23 – B

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A23B 4/10 (2006.01) A23B 4/20 (2006.01) A23B 4/26 (2006.01) A23B 7/16 (2006.01) A23C 19/16 (2006.01) A23P 1/08 (2006.01)

Patent

CA 1322487

IN THE CANADIAN PATENT AND TRADEMARK OFFICE PATENT APPLICATION entitled : Edible film-coating agent, process for coating foodstuff with this agent and appli- cation to the preservation of foodstuffs. in the names of : Robert RIZZOTTI, Gerard TILLY ABSTRACT OF THE DISCLOSURE This invention relates to an edible film-coating agent for coating foodstuffs, agent based on gelatin, a polysaccharide selected from carragheenans, galacto- mannans, xanthans and mixtures thereof, or alginates, pectins and mixtures thereof. A plasticizing polyol, such as glycerol or sorbitol, and conventional food additives may be added. A film of film-coating agent is deposited on the pieces to be coated by immersion, pain- ting or spraying. In the case of alginates and pectins, the coating of the pieces of food by the film-coating agent must be followed by a treatment with Ca++ ions, The agent is more particularly used for the presentation and preservation of perishable foodstuffs.

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