Egg nuggets and method of preparing egg nuggets

A - Human Necessities – 23 – L

Patent

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Details

A23L 1/32 (2006.01) A23L 1/00 (2006.01)

Patent

CA 2500125

An egg-based material that includes an egg-based substance, a water-absorbent thickener distributed throughout the egg-based material, and pieces of supplemental food distributed throughout the egg-based material, where the egg- based substance includes a natural liquid egg component and the water-absorbent thickener is effective to maintain distribution of the pieces of supplemental food throughout the egg-based material.

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