Egg yolk extractor

Details Egg yolk extractor Egg yolk extractor

A - Human Necessities

47

J

A47J 43/14 (2006.01) A23L 1/015 (2006.01) A23L 1/32 (2006.01)

Patent

CA 2163669

An egg yolk extractor device (66) and method removes up to about 90 % of the yolk of an egg (10) in such a way that the remaining yolk and white each retain their integrity and appearance when removed from the extractor device. A freshly cracked egg is placed onto the extractor (18) with the yolk in a central area which generally confines the yolk but lets the white migrate outwardly. Vacuum is applied beneath the yolk via a small hole which breaks the yolk membrane (16) and draws out most of the yolk but tends to retain the membrane together such that the remaining yolk retains its integrity in the membrane.

Extracteur de jaune d'oeuf (66) et méthode associée permettant d'extraire jusqu'à 90 % du jaune d'un oeuf (10) de sorte que le jaune et le blanc d'oeuf conservent leur qualité et leur apparence une fois sortis de l'extracteur. Un oeuf venant d'être cassé est placé avec son jaune sur l'extracteur (18) dans une zone centrale qui généralement retient le jaune mais laisse migrer le blanc vers l'extérieur. On applique du vide sous le jaune par un petit orifice, ce qui en rompt la membrane (16) du jaune et en extrait la quasi totalité, mais maintient la membrane entière, le jaune restant ainsi intact.

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