Enhanced preservation of processed food

Details Enhanced preservation of processed food Enhanced preservation of processed food

A - Human Necessities

23

L

A23L 3/3571 (2006.01) A01N 63/00 (2006.01) A23B 4/20 (2006.01) A23B 4/22 (2006.01) A23L 3/3463 (2006.01) A23L 3/3508 (2006.01) A23L 3/3526 (2006.01) C12N 1/20 (2006.01)

Patent

CA 2665238

The present invention included compositions and methods for treating Listeria in foods. The compositions and methods include at least one first preservative, and a second preservative selected from the group consisting of a Carnobacterium species, Carnobacterium maltaromaticum, a fermentate, containing at least one bacteriocin, and combinations thereof.

La présente invention concerne des compositions et procédés permettant de traiter la Listeria dans les aliments. Ces compositions et ces procédés comprennent au moins un premier agent de conservation, un second agent de conservation choisi parmi ceux de l'espèce Carnobacterium, à savoir Carnobacterium maltaromaticum, et un produit de fermentation contenant au moins une bactériocine, ainsi que leurs combinaisons.

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