Enriched nutritious food product comprising powder of...

A - Human Necessities – 23 – L

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A23L 1/223 (2006.01) A23L 1/03 (2006.01) B02C 19/00 (2006.01)

Patent

CA 2061773

12 Abstract of the Disclosure: A ginseng powder is produced as follows. Firstly, a ginseng harvested from a field is washed within at least 24 hrs. after harvest in the raw state. Then, the washed ginseng is dried under such a condition that it is not subjected to temperatures above 40 °C. After that, the dried ginseng is put in liquid nitrogen so as to have a low temperature brittleness. Subsequently the whole of the ginseng is crushed into powder at a time within a nitrogen gas atmosphere at an evaporation temperature of the liquid nitrogen.

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