Extended energy beverages

A - Human Necessities – 23 – L

Patent

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Details

A23L 2/52 (2006.01) C08B 30/00 (2006.01)

Patent

CA 2609907

A method of reducing the rate of digestibility of a beverage so as to increase the period of time over which the beverage supplies energy to an individual who has consumed it by supplementing the beverage with a heat moisture treated starch is disclosed. Ready-to-drink and reconstitutable extended energy beverages are also included.

La présente invention concerne un procédé permettant de réduire la vitesse de digestion d'une boissons de façon à augmenter la période de temps pendant laquelle la boisson fournit de l'énergie à un individu qui l'a consommé en complétant la boisson d'un amidon traité par chaleur humide. L'invention concerne également des boissons énergisantes à effet prolongé prêtes à l'emploi et reconstituables.

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