Extruded shrimp analog formed from soy protein and starch...

Details Extruded shrimp analog formed from soy protein and starch... Extruded shrimp analog formed from soy protein and starch...

A - Human Necessities

23

L

99/49.1

A23L 1/325 (2006.01) A23J 3/00 (2006.01) A23J 3/26 (2006.01)

Patent

CA 1220970

ABSTRACT OF THE DISCLOSURE Extruded shrimp analogs are prepared from a vegetable protein and high amylose starch based compo- sition which is in oriented fibrous form and wherein the amylose fraction is complexed with a lipid.

475394

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