Fat based ganache coating for the surface of packaged frozen...

A - Human Necessities – 23 – G

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A23G 3/34 (2006.01) A23G 1/00 (2006.01) A23G 9/00 (2006.01)

Patent

CA 2479797

The present invention is directed to a packaged frozen product, comprising (a) an edible frozen matrix, and (b) a fat based ganache coating comprising a compound coating, an edible oil, and water that is applied to at least one surface of the edible frozen matrix, wherein the fat based ganache coating has a penetration hardness at -5 ~C of from about 4,400 to about 12,000 grams of force.

Cette invention se rapporte à un produit congelé emballé, qui comprend : (a) une matrice congelée comestible, et (b) un enrobage de ganache à base de matière grasse contenant un composé d'enrobage, une huile comestible et de l'eau et qui est appliqué sur au moins l'une des surfaces de la matrice congelée comestible. L'enrobage de ganache à base de matière grasse possède une dureté de pénétration à -5 ·C comprise entre 4 400 et environ 12 000 grammes de force.

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