Fermentation process

Details Fermentation process Fermentation process

C - Chemistry, Metallurgy

12

P

195/2

C12P 7/10 (2006.01) C12P 7/06 (2006.01)

Patent

CA 1152914

ABSTRACT OF THE DISCLOSURE A fermentation process for production of ethanol involves fermenting an aqueous suspension of granular starch with an ethanol producing microorganism in the presence of alpha-amylase and glucoamylase, in which the concentration of dissolved total sugar is close to zero during the main course of the fermentation. Control over the fermentation rate can be exercised through variations in the starch concentration in the slurry. The resulting process has improved thermal efficiency.

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