Fermented frozen dessert

Details Fermented frozen dessert Fermented frozen dessert

A - Human Necessities

23

G

A23G 9/36 (2006.01) A23C 9/123 (2006.01) A23G 9/34 (2006.01) C12P 19/04 (2006.01)

Patent

CA 2649469

The present invention relates to frozen desserts which can be free of additives. It also pertains to a process for the manufacture of such frozen dessert comprising the step of fermenting milk proteins with micro-organisms yielding hetero-exopolysaccharides, and thus avoiding the use of additives such as thickeners and/or stabilisers.

La présente invention concerne des desserts glacés qui peuvent ne contenir aucun adjuvant. Elle concerne également un procédé de fabrication d'un tel dessert glacé comprenant l'étape de fermentation de protéines de lait par des micro-organismes, ce qui permet l'obtention d'hétéro-exopolysaccharides, évitant ainsi l'emploi d'adjuvants tel que des épaississants et/ou des stabilisants.

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