Flavoring agent containing all natural components, and...

A - Human Necessities – 23 – L

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A23L 1/221 (2006.01) A23J 3/32 (2006.01) A23L 1/227 (2006.01) A23L 1/314 (2006.01)

Patent

CA 2001630

FLAVORING AGENT CONTAINING ALL NATURAL COMPONENTS, AND METHOD FOR ITS MAKING Abstract of the Invention The invention relates to a phosphoric acid hydrolyzed vegetable or animal substance that is suitable for use as a flavoring agent and does not contain undesirable chlorohydrins. The flavoring agent has a surprisingly light color and a taste that mimios the taste of flavors derived from other hydrolytic means.

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