Foam-holding agent and use thereof

Details Foam-holding agent and use thereof Foam-holding agent and use thereof

A - Human Necessities

23

L

A23L 2/00 (2006.01) A23L 1/00 (2006.01) A23L 1/03 (2006.01) A23L 2/38 (2006.01) A23L 2/52 (2006.01) A23L 2/54 (2006.01)

Patent

CA 2489600

The present invention provides a foam-holding agent which has a sufficient foam-holding property and is satisfactory with regard to safety, taste, aroma and other properties required for foods, as well as providing effervescent drinks or forming beverage comprising the foam-holding agent. More specifically, the present invention is directed to a foam-holding agent for effervescent drinks or forming beverage, which comprises a tea leaf extract obtained by preparing tea in a standard manner from leaves of black tea, green tea, oolong tea, Gynostemma pentaphyllum tea, Mate tea, Pu-erh tea, barley tea, Coix lacryma-jobi var. ma-yuen tea, brown rice tea, Houttuynia cordata tea or other tea leaves, and then extracting catechin-rich components using a solvent such as water and/or ethanol. The present invention is also directed to effervescent drinks or forming beverage characterized by comprising the above foam-holding agent, which have excellent foam-producing and foam-holding properties and also provide dense and smooth-textured foam.

La présente invention se rapporte à un agent de tenue de mousse qui possède des caractéristiques de tenue de mousse suffisantes et s'avère satisfaisant d'un point de vue de la sécurité, du goût, de l'odorat, etc., caractéristiques exigées des aliments et des boissons gazeuses contenant cet agent de tenue de mousse. Plus spécifiquement, l'invention se rapporte à un agent de tenue de mousse pour boissons gazeuses qui comprend un extrait de feuilles de thé que l'on obtient en préparant un thé (par exemple, du thé noir, du thé vert, du thé oolong, du thé <i>Gyno stemma pentaphyllum</i>, du Maté, du thé Pu-erh, du thé d'orge, du thé <i>Coix Ma-Yuen</i>, du thé de riz complet, du thé <i>Houttuyunia cordata</i>, ou analogue) de manière classique et en extrayant les composants riches en catéchine de ce thé au moyen d'eau et/ou d'un solvant tel que l'éthanol. L'invention se rapporte également à des boissons gazeuses qui s'avèrent présenter d'excellentes caractéristiques de moussabilité et de tenue de mousse et qui possèdent une densité de mousse élevée et une texture de mousse dense, lesdites boissons se caractérisant en ce qu'elles contiennent l'agent de tenue de mousse décrit ci-dessus.

Affiliated with

Also associated with

Rating

Foam-holding agent and use thereof does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Foam-holding agent and use thereof, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Foam-holding agent and use thereof will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFCA-PAI-O-1909473