Food coloring and flavoring agent from defatted wheat germ

A - Human Necessities – 23 – L

Patent

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99/112, 99/139

A23L 1/172 (2006.01) A23G 1/00 (2006.01) A23L 1/22 (2006.01)

Patent

CA 1103514

ABSTRACT OF THE DISCLOSURE A process for converting defatted wheat germ to a bro?n cocoa-like flavoring agent for foods which can serve as a replacement of 50% or more cocoa or chocolate without deleterious effect on expectable flavor and color, but with cost reduction of better than 50% cost of ingredient replaced.

320124

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