Food composition containing whey colloidal precipitate

A - Human Necessities – 23 – C

Patent

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A23C 21/00 (2006.01) A23L 1/035 (2006.01) A23L 1/19 (2006.01) A23L 1/24 (2006.01) A23L 1/30 (2006.01) A23L 2/38 (2006.01) A23L 2/52 (2006.01) A61K 8/98 (2006.01)

Patent

CA 1082038

ABSTRACT OF THE DISCLOSURE A food-grade composition comprises a food of food- grade material, whey colloidal precipitate and water. The whey colloidal precipitate may effect the physical proper- ties of clouding, stabilizing, gelling and emulsifying. The hey colloidal precipitate is a complex precipitate of whey in colloidal size ranges and is characterized by its ability to gell water and petroleum ether, is white in color, may be dried to a free-flowing powder and has no disagreeable whey taste.

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