Food composition prepared by a sterilization process

Details Food composition prepared by a sterilization process Food composition prepared by a sterilization process

A - Human Necessities

23

B

A23B 4/01 (2006.01) A23K 1/18 (2006.01) A23L 3/005 (2006.01) B65B 55/14 (2006.01) H05B 3/00 (2006.01)

Patent

CA 2649147

The present invention relates to a food composition prepared by a method of sterilizing. More specifically to a sterilizing process designed to be used in an aseptic process that comprises the steps of transferring said food composition into a heating unit; passing an electric current through said composition; maintaining a power to mass flow rate range through said heating unit from about 125 kJoules/kg to about 750 kJoules/kg; adjusting a flow rate to maintain said food composition temperature exiting the heating unit from about 75°C to about 175°C; and cooling said food composition to a final temperature from about 5°C to 100°C.

L'invention concerne une composition alimentaire préparée au moyen d'un procédé de stérilisation. L'invention concerne plus précisément un procédé de stérilisation destiné à être utilisé dans un procédé aseptique comportant les étapes suivantes: transfert de la composition alimentaire dans une unité de chauffage; application d'un courant électrique à ladite composition; maintien d'une gamme de débit de puissance sur débit massique de 125 kJoules/kg à environ 750 kJoules/kg dans ladite unité de chauffage; réglage du débit massique de manière à maintenir la température de la composition alimentaire quittant l'unité de chauffage entre environ 75°C et 175°C; et refroidissement de la composition alimentaire à une température finale de 5°C à 100°C.

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