Food product and method for making the same

A - Human Necessities – 23 – L

Patent

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99/113, 99/149,

A23L 1/18 (2006.01) A23C 19/09 (2006.01) A23L 1/48 (2006.01) A23L 3/44 (2006.01) A23P 1/08 (2006.01)

Patent

CA 2027718

ABSTRACT OF THE INVENTION A method for producing a food product comprising the steps of providing a base layer of cheese; covering the base with a layer of previously popped popcorn; adding a second layer of cheese on top of and in the interstices of the popcorn layer; heating to melt the cheese and to bond the second layer of cheese and popcorn to the base, thereby forming a structure having a plurality of layers; freezing the structure to form a frozen structure; and freeze-drying the frozen structure; and the resulting food product.

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