Food products

Details Food products Food products

A - Human Necessities

23

L

A23L 1/09 (2006.01) A23C 11/00 (2006.01) A23K 1/00 (2006.01) A23K 1/06 (2006.01) A23L 1/00 (2006.01) A23L 1/015 (2006.01)

Patent

CA 2591650

Methods of producing a food product for mammals from the soluble by-product fraction of ethanol production are provided. One method comprises the step of incubating the treated soluble by-product fraction with an enzyme mixture capable of digesting complex polysaccharides to yield a food product having a fermentable sugar content of at least about 10% of the total carbohydrate content of the food product. Another method comprises the steps of incubating the unconcentrated soluble by-product fraction with an enzyme mixture capable of digesting complex carbohydrates followed by removal of at least a portion of the fatty acids from the digested material to render a food product having a fatty acid content of less than about 10% dry weight.

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