Food supplement - eggs - fish

A - Human Necessities – 23 – L

Patent

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A23L 1/328 (2006.01) A23B 4/037 (2006.01) A23B 5/03 (2006.01) A23J 1/08 (2006.01) A23L 1/30 (2006.01) A23L 1/305 (2006.01) A61K 8/98 (2006.01)

Patent

CA 2212947

A method to fertilise and to lyophilise the eggs of trout, salmon, halibut and others animals. The ending product has a high nutritional value and it is resistant to spoilage.It can be used like a foodstuff, in cosmetology and can have other applications. (see fig. I)

Méthode permettant de fertiliser et de lyophiliser des oeufs de truite, de saumon, de flétant et d'autres poissons. Le produit final présente une grande valeur nutritive et est résistant à la détérioration. Il peut être utilisé comme produit alimentaire, en esthétique ou peut trouver d'autres applications (voir fig. 1).

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