Frozen confections

A - Human Necessities – 23 – G

Patent

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Details

A23G 9/34 (2006.01) A23G 9/04 (2006.01) A23G 9/32 (2006.01)

Patent

CA 2596935

A frozen confection is provided, comprising (by weight of the confection) .cndot. less than 9 wt% total sugars; .cndot. maltitol, xylitol or mixtures thereof in a total amount of from 2 to 15 wt%; .cndot. from 5 to 25 wt% digestible complex saccharides; .cndot. from 1 to 15 wt% non-digestible complex saccharides; and intense sweeteners in a total amount C T given by the following condition: C T < X / R, wherein X is 2.0 wt% and R is the sweetness of the intense sweeteners relative to sucrose expressed on a weight basis.

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