Frozen food product

A - Human Necessities – 23 – G

Patent

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Details

A23G 9/32 (2006.01)

Patent

CA 2247472

A frozen food product comprising fruit pieces and satisfying at least one of the following conditions: (i) unripened fruit pieces are used; (ii) the ratio of solubility index for ripe fruit to the solubility index of the fruit pieces is more than 1.1; (iii) the drip loss of the fruit pieces is less than 5 wt.%. Preferably the fruit is red fruit e.g. strawberries.

L'invention concerne un produit alimentaire congelé comprenant des morceaux de fruits et satisfaisant au moins à un des critères suivants: (i) on utilise des morceaux de fruits pas encore mûrs; (ii) le rapport de l'indice de solubilité des fruits mûrs sur l'indice de solubilité des morceaux des fruits est supérieur à 1,1 %; (iii) la perte par suintement des morceaux de fruit est inférieure à 5 % en poids. De préférence, les fruits sont des fruits rouges, par exemple des fraises.

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