Frozen food product

A - Human Necessities – 23 – G

Patent

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Details

A23G 9/38 (2006.01) A23G 9/04 (2006.01) A23G 9/32 (2006.01) A23L 1/03 (2006.01) A23P 1/00 (2006.01) A23P 1/02 (2006.01)

Patent

CA 2319251

A frozen food product comprising AFPs, said product having an average ice crystal size of 0.01 to 20 micrometer, wherein said crystal size is maintained between 0.01 and 20 micrometer upon storage for 3 weeks at - 10 °C. Additionally a process for the manufacture of the frozen food product comprising AFPs is described, wherein the process comprises one or more of the following steps: (i) a(pre-)freezing step which is a nucleation dominated freezing step; (ii) a(post )compaction step using a screw extruder or a compactor.

La présente invention concerne un produit alimentaire congelé comprenant des AFP (peptides antigels), ce produit présentant une taille moyenne de cristaux de glace comprise entre 0,01 et 20 micromètres, la taille des cristaux étant maintenue entre 0,01 et 20 micromètres lors d'une conservation de trois semaines à -10 DEG C. Par ailleurs, cette invention concerne un procédé de fabrication du produit alimentaire congelé renfermant des AFP, ce procédé comprenant une ou plusieurs des étapes suivantes: (i) une étape de précongélation qui est une étape de congélation dominée par la nucléation et (ii) une étape de post-compactage utilisant une extrudeuse ou un compacteur.

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