A - Human Necessities – 23 – L
Patent
A - Human Necessities
23
L
99/174
A23L 1/216 (2006.01) A23L 1/217 (2006.01)
Patent
CA 1139611
FROZEN FRIED FOOD PRODUCT ABSTRACT This invention relates to a frozen fried food product. Commercially fabricated frozen food products, such as french fried potatoes and the like, are unsatisfactory, because they do not fully duplicate the flavor, taste and texture of a freshly fried french fried potato, and because they tend to blister during frying. Accordingly, an object of the invention is to provide a frozen fried food product which need not be fried prior to consumption, but which may be prepared for con- sumption merely by heating in a conventional toaster or oven, and which substantially duplicates the taste, flavor and tex- ture of the hot fried product. The frozen fried food product of the present invention is generally prepared by forming a dough comprised of a farinaceous material, such as cooked, mashed potatoes, and selective amounts of certain additives which are admixed with the farinaceous material to form the dough. The additives generally comprise water, binding agents, cellulose and dehydrated potato flakes or granules. The dough is then shaped into the desired configuration of the food pro- duct which is fried in cooking oil to control the water con- tent of said product to a predetermined level, and to absorb a predetermined amount of the cooking oil and to obtain a pre- determined color. Thereafter, the fried product is frozen and packaged.
341577
Bosley, Roy E. Jr.
Gobble Harold G.
Hamann Michael L.
Pinegar Richard K.
Kellogg Company
Macrae & Co.
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