Frying fat

A - Human Necessities – 23 – D

Patent

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99/164

A23D 9/013 (2006.01)

Patent

CA 1091979

Abstract of the Disclosure The invention provides a frying fat containing at least 90% of either liquid, pourable or solid oils and fats and no more than 10% of a mixture of additives in- cluding phosphatides and proteinaceous material of an increased proteose-peptone content. Gravies prepared from such a frying fat are more stable against phase separation.

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