Functional water

A - Human Necessities – 23 – F

Patent

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Details

A23F 3/18 (2006.01) C02F 1/68 (2006.01)

Patent

CA 2524432

Tea-based beverages prepared from functional water are described. The functional water comprises less than 200 ppm total dissolved solids, less than about 50ppm bicarbonate and, when used to make a tea-based beverage, results in a beverage having superior flavor and appearance characteristics, even when up to 6% by weight of tea solids are present within the beverage.

L'invention porte sur des boisons au thé préparées à l'aide d'une eau dite fonctionnelle qui comprend moins de 200 ppm de solides totaux dissous, moins de 50 ppm de bicarbonates, et qui utilisée pour produire des boissons au thé donne un produit au caractéristiques supérieures de parfum et d'aspect, même lorsqu'il contient 6 % en poids d'éléments solides du thé.

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