Gelatin dessert composition

Details Gelatin dessert composition Gelatin dessert composition

A - Human Necessities

23

L

99/138

A23L 1/187 (2006.01) A23L 1/0562 (2006.01)

Patent

CA 1118269

GELATIN DESSERT COMPOSITION ABSTRACT OF THE DISCLOSURE A gelatin dessert composition comprising a syrup containing water, dissolved gelatin, and from about 30% to 200% by weight of the gelatin of food grade acid, preferably selected from the group consisting of citric acid, malic acid, ascorbic acid, erythorbic acid and mixtures thereof.

331896

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