Gelled food product comprising two distinct gelled portions

Details Gelled food product comprising two distinct gelled portions Gelled food product comprising two distinct gelled portions

A - Human Necessities

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A23L 1/052 (2006.01) A23J 3/22 (2006.01) A23L 1/00 (2006.01) A23L 1/0532 (2006.01) A23L 1/054 (2006.01) A23L 1/27 (2006.01) A23L 1/314 (2006.01) A23L 1/315 (2006.01) A23L 1/317 (2006.01) A23L 1/325 (2006.01)

Patent

CA 2260820

A gelled proteinaceous foodstuff comprising a core of a first heat stable gel and a coating over at least a part of the core surface, the coating comprising a second heat stable gel, at least one of the gels containing protein and at least one of the gels including an edible heat stable colorant.

Cet aliment protéique gélifié comporte un noyau fait d'un premier gel thermostable ainsi qu'un enrobage recouvrant au moins partiellement la surface de ce noyau. Cet enrobage est fait d'un second gel thermostable. L'un de ces gels au moins contient une protéine et, le cas échéant, l'un d'eux, qu'il s'agisse du noyau ou de l'enrobage, est susceptible de contenir un colorant alimentaire thermostable.

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