High protein and low calorie raw batter for making products...

A - Human Necessities – 23 – L

Patent

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A23L 1/216 (2006.01) A23L 1/164 (2006.01) A23L 1/217 (2006.01)

Patent

CA 2409969

The invention concerns a high protein and low calorie food preparation in the form of a raw batter capable of being shaped, in particular into sticks, balls, patties or portions, designed to be cooked directly at the time of consumption and enabling to obtain products copying or resembling traditional potato-based products. The invention also concerns the method for preparing the food batter and food preparations obtained by said method.

L'invention a pour objet une préparation alimentaire hyperprotéinée et hypocalorique sous forme de pâte crue apte à être mise en forme, notamment en bâtonnets, boules galettes ou portions, destinée à être cuite directement au moment de la consommation et permettant l'obtention de produits contretypant ou évoquant les produits traditionnels à base de pomme de terre. Elle a également pour objet le procédé de préparation de la pâte alimentaire et les préparations alimentaires obtenues par ce procédé.

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