Highly fermentable resistant starch

Details Highly fermentable resistant starch Highly fermentable resistant starch

C - Chemistry, Metallurgy

08

B

C08B 30/12 (2006.01) A23C 9/154 (2006.01) A23L 1/0522 (2006.01) A23L 1/09 (2006.01) A23L 1/29 (2006.01) A61K 31/715 (2006.01) A61K 31/718 (2006.01) C08L 3/02 (2006.01) C12P 19/16 (2006.01) C12S 3/12 (2006.01)

Patent

CA 2223149

. The present invention discloses that retrograded starch having more than 55% resistant starch with > 50% chains of DP 10 - 35 gives rise to a significantly higher amount of n-butyrate production under conditions simulating the human colon. It is expected that such an increased n-butyrate production will diminish the development of colon diseases notably of colon cancer.

L'invention montre que l'amidon de rétrogradation qui renferme plus de 55 % d'amidon résistant, avec > 50 % de chaînes de DP 10 - 35, donne une quantité significativement plus importante de n-butyrate dans des conditions simulant le colon humain. On prévoit que cette augmentation de la production de n-butyrate diminuera l'incidence des affections au niveau du colon, notamment le cancer du colon.

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