Holding device for securing eviscerated poultry carcasses or...

A - Human Necessities – 22 – C

Patent

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Details

A22C 21/00 (2006.01)

Patent

CA 2657339

The invention relates to a holding device (10) for securing eviscerated poultry carcasses or parts thereof, as product for processing, during the processing of the same, the holding device comprising a supporting body (11) for receiving the product for processing, and a clamping device (12) with at least one clamping lever (18), which is movable towards the supporting body (11), for fixing the product for processing to the supporting body (11), wherein the clamping device (12) is designed in a controllable manner such that the clamping lever (18) can be brought from a waiting position into a clamping position and vice versa, the holding device being distinguished in that the holding device (10) is assigned a supporting element (27) which is designed and arranged for supporting parts of the product for processing that protrude beyond the holding device (10) in the transporting direction T of the holding device (10) in the clamping position such that one or more measuring points on the product for processing are freely accessible for a measuring means.

L'invention concerne un dispositif de maintien (10) destiné à maintenir des volailles déplumées ou des parties de celles-ci pendant leur traitement en tant que produit à traiter. Le dispositif comprend un corps de soutien (11) qui reprend le produit à traiter et un dispositif de serrage (12) qui présente au moins un levier de serrage (18) qui peut être déplacé contre le corps de soutien (11) pour fixer le produit à traiter sur le corps de soutien (11). Le dispositif de serrage (12) est configuré de manière à pouvoir être commandé en amenant le levier de serrage (18) depuis une position d'attente jusque dans une position de serrage et inversement. Le dispositif est caractérisé en ce qu'au dispositif de maintien (10) est associé un élément de soutien (27) qui est configuré et disposé pour soutenir dans la position de serrage les parties du produit à traiter qui débordent au-delà du dispositif de maintien (10) dans la direction de transport T du dispositif de maintien (10), de telle sorte qu'un moyen de mesure puisse accéder librement à un ou plusieurs points de mesure situés sur le produit à traiter.

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