Improved brewing process

C - Chemistry – Metallurgy – 12 – C

Patent

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Details

C12C 5/00 (2006.01) C12C 11/00 (2006.01) C12H 1/22 (2006.01) C12N 9/62 (2006.01)

Patent

CA 2647327

The present invention relates to the use of a proline-specific protease for accelerating the beer brewing process. In particular, it relates to the use of a proline-specific protease for accelerating the beer brewing process by shortening and simplifying the stabilisation phase of beer production. The stabilisation period as such can be omitted from the beer making process hereby saving significant costs and adding to the flexibility of beer producing plants.

L'invention concerne l'utilisation d'une protéase spécifique de la proline pour accélérer le processus de brassage de bière. L'invention concerne en particulier l'utilisation d'une protéase spécifique de la proline pour accélérer le processus de brassage de bière en raccourcissant et en simplifiant la phase de stabilisation dans la production de bière. La période de stabilisation en tant que telle peut être éliminée du processus de fabrication de bière, ce qui permet de faire des économies importantes et d'améliorer la flexibilité des installations de production de bière.

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