Improved bubble gum formulation

Details Improved bubble gum formulation Improved bubble gum formulation

A - Human Necessities

23

G

A23G 4/00 (2006.01) A23G 4/02 (2006.01) A23G 3/30 (1995.01)

Patent

CA 2139921

An improved fruit flavored chewing gum having more intense and longer lasting sweetness and flavor is prepared, by including within the chewing gum: a) a spray dried fruit flavor ingredient having a high loading of active fruit flavor, b) encapsulated acesulfame-K, and c) separately encapsulated aspartame.

L'invention se rapporte à un chewing-gum à l'arôme fruité amélioré ayant un goût sucré plus intense et plus durable, et dont l'arôme est préparé en incorporant dans le chewing-gum a) un ingrédient à l'arôme fruité séché par pulvérisation possédant une charge élevée d'arôme de fruit actif, b) de l'acésulfane-K encapsulé, et c) de l'aspartame encapsulé séparément.

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