Improvements in or relating to processing of soluble tea solids

Details Improvements in or relating to processing of soluble tea solids Improvements in or relating to processing of soluble tea solids

A - Human Necessities

23

F

A23F 3/16 (2006.01) A23F 3/30 (2006.01)

Patent

CA 2257276

Disclosed is a method of altering the colour characteristics of a tea composition, comprising treating an aqueous mixture comprising cold water soluble tea solids and substantially free of cold water insoluble tea solids, with an oxidising agent in a reaction vessel at a temperature and pressure in excess of the ambient temperature and pressure.

On décrit un procédé de modification des caractéristiques de couleur d'une composition de thé, lequel procédé consiste à traiter, à l'aide d'un agent d'oxydation et dans une cuve à réaction, un mélange aqueux comprenant des solides de thé solubles dans l'eau froide mais ne comprenant sensiblement pas de solides de thé insolubles dans l'eau froide, et ce à une température et une pression dépassant la température et la pression ambiantes.

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