L-ascorbic acid production in microorganisms

Details L-ascorbic acid production in microorganisms L-ascorbic acid production in microorganisms

C - Chemistry, Metallurgy

12

P

195/114, 204/91.

C12P 17/04 (2006.01)

Patent

CA 1318870

14 L-ASCORBIC ACID PRODUCTION IN MICROORGANISMS ABSTRACT OF TEE DISCLOSURE Improved production of ascorbic acid is ob- tained employing Chlorella as a microorganism source and growing the culture under a controlled pattern of carbon source supply. Greatly improved ratios of ascor- bic acid to total carbon supplied as well as enhanced ascorbic acid concentrations in the fermentor are ob- tained. C. pyrenoidosa UV101-158 was deposited at the A.T.C.C. on 27 June, 1985 and given Accession no. 53170. 00950-1/AAAAA7

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