A - Human Necessities – 23 – L
Patent
A - Human Necessities
23
L
A23L 2/02 (2006.01) A23L 1/015 (2006.01) A23L 1/236 (2006.01) A23L 1/307 (2006.01) A23L 2/70 (2006.01) B01D 61/14 (2006.01) B01D 61/42 (2006.01)
Patent
CA 2067785
2067785 9203066 PCTABS00010 The reduced-calorie beverage of the invention is made of sweet fruit juices of vegetable products, especially grapes, berries and other fruits. The raw juice is first selectively de-sugared by the physical removal of sugar in contact with the fruit juice, whereupon enough water is added and/or removed so that the water content again approximates to that of the original fruit juice. In the ideal case, enough low-calorie sweetener is then added to the de-sugared juice to give the same degree of sweetness as at the outset. The pre-separation process removes various components from the raw juice before de-sugaring which are replaced thereafter. This gives a reduced-calorie beverage which has much the same flavour, sweetness, components and colour as the natural fruit juice.
Bucher-Guyer Ag Maschinenfabrik
Gowling Lafleur Henderson Llp
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