Low carbohydrate fiber containing emulsion

A - Human Necessities – 23 – D

Patent

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Details

A23D 7/01 (2006.01) A23D 7/015 (2006.01) A23D 7/02 (2006.01) A23L 1/24 (2006.01)

Patent

CA 2540016

An edible emulsion with insoluble fiber is described. The edible emulsion is suitable for use as a base for making reduced oil food products. The reduced oil food products made with the edible emulsion having insoluble fiber have consumer acceptable viscosities and texture and sensorial properties consistent with full fat food products.

L'invention a trait à une émulsion comestible contenant des fibres insolubles. L'émulsion comestible selon l'invention peut être utilisée comme base pour préparer des produits alimentaires à teneur en matière grasse réduite. Les produits alimentaires à teneur en matière grasse réduite préparés à l'aide de l'émulsion comestible contenant des fibres insolubles présentent une viscosité et une texture acceptable par le consommateur, et des propriétés sensorielles semblables à celles des produits alimentaires riches en matière grasse.

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