A - Human Necessities – 23 – L
Patent
A - Human Necessities
23
L
A23L 1/38 (2006.01)
Patent
CA 2402079
A low fat nut spread having high protein and high fiber. The nut spread has a protein to fat ratio of greater than about 0.68:1 and a fiber to fat ratio of greater than about 0.18:1. The nut spread has good flavor and texture. The process for making the nut spread is also disclosed.
Composition à tartiner à base de noix avec faible teneur en lipides et une teneur élevée en protides et en fibres. La composition à tartiner à base de noix a une proportion de protides et de lipides supérieure à environ 0,68:1 et une proportion de fibres et de lipides supérieure à environ 0,18:1. La composition a un arôme et une texture agréables. L'invention décrit aussi le procédé de fabrication correspondant.
Beharry Christopher Randall
Prosise Robert Lawrence
Sackenheim Richard Joseph
Siu Susana R. Waimin
Wong Vincent York-Leung
Dimock Stratton Llp
National Institute For Strategic Technology Acquisition And Comm
The Procter & Gamble Company
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