A - Human Necessities – 23 – C
Patent
A - Human Necessities
23
C
A23C 9/00 (2006.01) A23C 9/14 (2006.01) A23C 9/142 (2006.01) A23C 9/146 (2006.01)
Patent
CA 2734337
The invention relates to a low-lactose and a lactose-free milk product and to a process for the production thereof. The lactose in the milk raw material is hy- drolyzed, proteins, minerals and sugars are separated into different fractions by the membrane technique, and a low-lactose or a lactose-free milk product is composed from the fractions. The invention provides a milk product the water therein originating from the original milk raw material. In addition, useful by-products are produced in the process.
L'invention porte sur un produit laitier à faible teneur en lactose ou sans lactose et sur son procédé de production. Le lactose du lait brut de départ est hydrolysé et les protéines, les minéraux et les sucres sont séparés en différentes fractions au moyen d'une technique à membranes, et le produit laitier à faible teneur en lactose ou sans lactose est recomposé à partir de ces fractions. Le produit laitier de l'invention conserve l'eau provenant du lait brut de départ. En outre, des produits dérivés utiles sont produits pendant le processus.
Kallioinen Harri
Tikanmaki Reetta
Fetherstonhaugh & Co.
Valio Ltd.
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