Low oil potato chips which are crisp and flavorful

Details Low oil potato chips which are crisp and flavorful Low oil potato chips which are crisp and flavorful

A - Human Necessities

23

L

99/17, 99/174

A23L 1/216 (2006.01) A23L 1/00 (2006.01) A23L 1/217 (2006.01) A23P 1/08 (2006.01)

Patent

CA 2019598

LOW OIL POTATO CHIPS WHICH ARE CRISP AND FLAVORFUL Abstract Low oil potato chips which are crisp and flavorful are provided herein. The potato chips of the invention are made by coating suitable potato slices with polyvinylpyrrolidone to provide the potato slices with increased resistance to oil absorption during frying.

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