Low sugar yoghurt

Details Low sugar yoghurt Low sugar yoghurt

A - Human Necessities

23

C

A23C 9/13 (2006.01)

Patent

CA 2684803

A yoghurt comprises: a fat phase comprising conjugated linoleic acid or a derivative thereof (CLA); fruit; and sugar in an amount of less than 7.5% per weight. Preferably, the yoghurt has an energy content of less than 100 kcal/100g.

L'invention concerne un yogourt comprenant : une phase de matière grasse renfermant de l'acide linoléique conjugué ou un dérivé de celui-ci (CLA), des fruits ainsi que du sucre dans une quantité inférieure à 7,5 % en poids. De préférence, la teneur énergétique du yogourt est inférieure à 100 kcal/100 g.

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